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Category Archives: Recipes
Korean Summer Noodles With Spicy, Sweet & Vinegary Sauce (Bibim Guksu) – My MindBodyGreen Post Featured on Today’s FitSugar
Here’s my article today for MindBodyGreen, also featured in today’s FitSugar Foodie Friday Link Time: My mom and aunts make phenomenal Korean food. No matter how wretched my day might have been, I take one bite of their therapeutic food … Continue reading
Posted in Food, Recipes
Tagged bibim guksu, Health, healthy food, korean recipes, korean summer noodles, vegan, vegetarian
3 Comments
Seitan Gyro With Yogurt Dill Sauce: Easy, Affordable, Incredibly Tasty
Last week while I was in the middle of doing something completely unrelated to food, an image of gyro popped into my head. I realized it had been over three years since I last had one, and so I decided … Continue reading
Posted in Food, Recipes
Tagged Greek food, Gyro, Pita sandwich, seitan, Seitan Gyro, Seitan seasoning, Vegetable Gyro, Yogurt Dill Sauce
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Japchae – Korean Glass Noodles With Vegetables
My aunt Angela is extremely shy around strangers, an insomniac, and has a childlike quality about her even in her 60s. She’s also the Korean chef in our family. She’s never been paid to cook, but her food is on … Continue reading
Posted in Family, Food, Recipes
Tagged japchae, Korean, korean culture, korean food, korean noodles, vegetarian japchae
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Zucchini Broccoli Tofu Stir-Fry
This is what I call easy comfort food. I had half a raw zucchini and half a bunch of raw broccoli I needed to use. I also had some sprouted tofu that had been sitting in my fridge for quite … Continue reading
Posted in Food, Recipes
Tagged asian stir fry, budget meals, chinese stir fry, sprouted tofu, tofu, vegetarian
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Raspberry Scones: Vegan Friendly, Affordable, Very Easy
If you read my raspberries and honey post below, you know that we have a bountiful supply of raspberries right now. Today and yesterday we ate most of them in all of their fresh glory to fully take advantage of … Continue reading
Vegan Asparagus Risotto
I had never attempted to make risotto, let alone a vegan version. But when I saw this incredible mushroom, spinach and asparagus risotto recipe from one of my new favorite food sites Clean Green Simple, I knew I had to … Continue reading
Posted in Food, Recipes
Tagged asparagus, asparagus risotto, budget cooking, cooking, Recipe, Risotto, vegan, vegan aspragus risotto, vegan risotto, vegetarian
5 Comments
My Perfect Summer Lunch: Vegetarian Open Sandwich
My post for MindBodyGreen: I like to keep my lunches simple, healthy, and economical, which is why this open sandwich is perfect. It’s delicious, healthy, and quite frankly puts me in a good mood just looking at it. To make … Continue reading
Posted in Food, Recipes
Tagged affordable food, budget food, Food, frugal living, healthy recipes, open sandwich, recipes, Sandwich, summer food, vegan, vegan sandwich, vege sandwich, vegetarian, vegetarian sandwich
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Light Swiss Chard Pasta
These chards are mezmerizing in a sci-fi kind of way, don’t you think? We’ve been buying one bunch (at $3) almost every week, and tend to eat these toward the end of the week after we’ve eaten the more perishable … Continue reading
Posted in Food, Recipes
Tagged Chard, cooking, healthy cooking, healthy food, healthy recipes, Nutrients, nutrition, nutritional yeast, recipes, swiss chard, vegan, vegan pasta, Vegetable, vegetables, vegetarian, vegetarian pasta
2 Comments
Vegan Thumbprint Cookies
We’re non-vegans in love with these vegan thumbprint cookies. They’re a wonderful treat for the health conscious person who wants to enjoy desserts from time to time. Just the other day, my fiance was craving these and kept asking me … Continue reading
Posted in Food, Recipes
Tagged baking, Baking and Confections, cookies, jam and cookies, recipes, thumbprint cookies, vegan, vegan cookies, vegan dessert, vegan thumbprint cookies
2 Comments
My Healthy Salad on MindBodyGreen
Check out my story today on MindBodyGreen.