Tag Archives: cooking

Bouncing Around

Tonight I’ll be enjoying a quiet evening at home watching Forks Over Knives. There’s been a “long wait” on this movie so I’m really looking forward to finally watching it. I wish everyone a healthy and positive weekend. Here’s some … Continue reading

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Delicious Seasoning

If you haven’t tried this BRAGG Organic Sprinkle 24 Herbs & Spices Seasoning yet, I highly recommend you add this to your pantry. It’s become one of my favorites. This seasoning is composed of organic rosemary, onion, garlic, thyme, red bell … Continue reading

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Healthy Dessert: Raspberries and Honey

That’s it. No fancy recipe here. Drizzle raspberries with honey. Eat and enjoy. The simplest dessert ever. The honey is a beautiful complement to the tartness of the raspberries.  This in-season fresh “dessert” is simple and healthy. Raspberries are full … Continue reading

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Vegan Asparagus Risotto

I had never attempted to make risotto, let alone a vegan version. But when I saw this incredible mushroom, spinach and asparagus risotto recipe from one of my new favorite food sites Clean Green Simple, I knew I had to … Continue reading

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Cook At Home More

Another great article by Mark Bittman on the benefits and pleasures of cooking at home. Here’s a snippet: When I cook, though, everything seems to go right. I shop an average of every two weeks in a supermarket, and make … Continue reading

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Light Swiss Chard Pasta

These chards are mezmerizing in a sci-fi kind of way, don’t you think? We’ve been buying one bunch (at $3) almost every week, and tend to eat these toward the end of the week after we’ve eaten the more perishable … Continue reading

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Easy Vegetarian Pad Thai with Seitan and Bok Choy

Years ago I didn’t know anything about seitan except that it looked really funky in the package. Of course, I stayed as far away from it as possible. Since then I’d drastically decreased my meat intake, from every single day … Continue reading

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Curried Quinoa, Steamed Asparagus, and Roasted Potatoes

There was a time when I used to associate brunch with eating somewhere crowded at 12:30 pm and eating something doused with syrup and served with a free cocktail.  Not that I wouldn’t mind this from time to time, after … Continue reading

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Shaved Asparagus Pizza

I told you it was asparagus week here. And I’m so excited to share this shaved asparagus recipe from Smitten Kitchen for those who haven’t seen it yet. Let me just say, wow! This recipe was extremely easy and delicious. … Continue reading

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This Week: All About Asparagus

When we spoke with the asparagus purveyor at our neighborhood Farmer’s Market this past Sunday, she told us there were just two more Sundays then we wouldn’t see her until next May. We knew our love affair with asparagus would … Continue reading

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